Wednesday, October 15, 2008

Pumpkin Spice Frosted Snack Bars

1 pkg spice cake mix
1 15 oz can pumpkin
1 c miracle whip
3 eggs
1 pkg cream cheese
1/4 c butter softened
2 tbsp milk
1 tsp vanilla
1 16oz package powdered sugar

Preheat oven to 350. Mix cake mix, pumpkin, dressing and eggs in a large bowl. Pour into greased 13x9 pan.

Bake for 32 to 35 min. Cool completely.

Mix remaining ingredients and spread over cooled cake. Store leftovers in the fridge.

You can also make in a 15x10x1 pan by decreasing the baking time to 20 to 22 min.

This recipe is so good I about died when I found out it had miracle whip in it, but it does turn out really good and it is so easy.

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